When I took it out after 44 minutes, only the outside 1.5″ were “cake”. There’s no extra decoration required; the garnish is literally baked into the cake! A beautiful addition to your fall spread, this simple cranberry apple upside-down cake is full of flavor. Delicious! Combining a soft cinnamon-spiced cake with buttery caramelized apples, we're essentially getting two desserts in one. A beautiful addition to your fall spread, this simple cranberry apple upside-down cake is full of flavor. Saves a step and another dirty pan! That should help! Caramel Apple Upside Down Cake | Sally's Baking Addiction This caramel apple upside down cake is a fall must-make. You can absolutely do that with this cranberry apple upside-down cake recipe. Combining a soft cinnamon-spiced cake with buttery caramelized … This stunning apple upside down cake combines a soft cinnamon-spiced cake with a delicious buttery caramel topping. See more ideas about sallys baking addiction, dessert recipes, baking. After turning out at 10 minutes and cutting a couple slices at about 35 minutes (the warm batter was delicious ;-)), I’ve put it back in the oven, fruit side up, on a sheet pan with foil over it. My secret weapon in moist cake making. On high speed, beat in the eggs and vanilla extract until combined. I created that pattern you did but still had extra- loaded on a few extra slices, but that might explain why mine took longer to cook. It looked very pretty. Pack those apples into the pan– this cake can hold a lot and you won’t regret those extra slices! On top of this goodness, you’ll pour in the cake batter. Recipe on sallysbakingaddiction.com I hope you enjoy it! Your email address will not be published. It’s so simple. Took the foil off and baked baked another 15 min to perfection. Using a handheld or stand mixer with a paddle attachment, beat the butter on high until creamy – about 1 minute. Comments. I knew it would be a hit, a very classic dessert. A beautiful addition to your fall spread, this simple cranberry apple upside-down cake is full of flavor. *Also, I did spray my pie pan with Pam, and I’m glad I did!! I’m so glad it was a hit! You get more topping than cake, which – let’s not kid ourselves – is the #1 reason to make it. Pineapple Upside Down Cake | Sally's Baking Addiction This classic and retro pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Add the brown sugar and beat on medium-high speed until creamed together, about 2-3 minutes. Can I use this recipe and swap out the apples and cranberries and use two pears instead? This was a great finisher to a lunch I went to today! You can bake this gingerbread in a variety of cake pans. Combining a soft cinnamon-spiced cake with buttery caramelized apples, we’re essentially getting two desserts in one. My directions for varying pan sizes are in the recipe notes below. Giant Cinnamon Roll Cake. Caramel Apple Upside Down Cake | Sally's Baking Addiction This caramel apple upside down cake is a fall must-make. I love baking with apples as they are a great way to add moisture to your food (as a novice baker it’s pretty hard to make a dry apple cake!!!) In this special FREE series, I reveal my most powerful SECRETS to great baking. Fabulous dessert . After 20 minutes, it was down to only the center 1.5″ still being batter, so I’m baking it for 10 minutes more and calling it done. *I would make more “sauce,” meaning more brown sugar and butter. The batter will be smooth, velvety, and thick. Log In. I will definitely have to make it again sometime! While mixing the batter, and smelling that wonderful spice aroma, I knew this was not going to disappoint. Let cool for 10 minutes (Sally says 10 minutes is just … Super easy Apple Upside-Down Cake packed with delicious caramel and spices! Notify me via e-mail if anyone answers my comment. The only things I changed are (1) whipping the egg whites to get that glorious silky soft cakey texture, (2) varying amounts of spices, and (3) buttermilk. I took this too a BBQ yesterday and it was a huge hit. Thank you so much for giving it a try, Amanda – I’m glad it was a hit for all! See more ideas about sallys baking addiction, recipes, baking. Bake the apple upside down cake for 40-50 minutes, or until a skewer comes out clean. Making again for Thanksgiving instead of pie. Everyone loves it, so woo hoo. Part of the cake stuck to the pan. The only problem was that the cake stuck to the sides of the pie dish (I used a 9.5 inch dish). Here we can use whole eggs and all-purpose flour. I made these with aquafaba (of chickpeas) instead of the eggs, non-dairy butter and I replaced the apples with pears. Learn how your comment data is processed. See more ideas about sallys baking addiction, baking… You MUST weigh the flour, no exceptions. I recommend at least a 10 inch size. Or, if you like gingerbread, I’d highly recommend my Upside-Down Pear Gingerbread Cake. Scrape down the sides and bottom of the bowl as needed. Jul 22, 2020 - Welcome! This caramel apple upside down cake is a fall must-make. Smells so good! I made this today and it’s delicious and super easy. I realized after I was trying to spread the batter. Fall is the perfect time to try a new cake recipe, whether pumpkin, apple… What you’ll love most, besides the flavors, is that there’s no fancy decoration required– the lovely garnish is literally baked into the cake! Try it at least once. The taste was good also. I mean WAAAAAYYYY undercooked. Bake for 40-46 minutes, tenting foil on top of the cake halfway through bake time to prevent the top from over-browning before the center has a chance to fully cook. Scrape down the sides and up the bottom of the bowl as needed. And if the cake cools for too long, the fruit will stick to the pan creating a cake without much of a grand presentation. I’m thrilled that this turned out well for you! Can I use a 9 inch spring form pan instead of a 9 inch pie dish for the Cranberry Apple Upside-Down Cake? Top the cake with whipped cream (if desired)! Thank you for this feedback, London! I know you’ll appreciate this: I mention this above, but it’s worth repeating. See more of Sally's Baking Addiction on Facebook. I NEVER make pies and seem to not have a pie dish anywhere…. Adding a pop of cranberry for color and taste is a welcomed upgrade. Thank you again for giving this one a go! Always enjoy your recipes. Instead of melting the butter and sugar and pouring over the apples, you can just melt it in the cast iron skillet and press the apples in. Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. I’m not a good piebaker, found out halfway that my piedish was 11 inch, but continued anyway. Made shortly after you posted. What’s more, the recipe is written in a clearer format with extra notes and success tips. Killer recipe. After 10 minutes flip the cake upside down onto a flat plate. Tell Me About these Upside Down Key Lime Pies: We’re essentially baking a full key lime pie, only scaled down to fit a few custard cups. I will not make it again . They came out wonderful! A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! They’re so good!) You can bake this cake in a cake pan or pie dish, but make sure it’s at least 2 inches deep. I was trying to use up some apples and this was a great use of them. Thiscaramel apple upside down cake is a fall must-make. Pour and spread cake batter evenly over topping. Super Soft Pumpkin Cookies . The topping may seep out any cracks or crevices of the springform pan. Caramel Apple Peanut Butter Loaf Cake for Sally of Sally’s Baking Addiction December 8, 2013 By The Tough Cookie One of the best things about blogging is going through your comments inbox. i always bake with cloves. Realized that’s all I have in the refrigerator right now. Lemon Ginger Cookies . A perfect cake for two people. Dec 14, 2020 - Explore Barbara Burns's board "Sallys" on Pinterest. The Caramel was a little difficult to keep together and kept separating so it took some extra whisking to get it to come together but other than that it was so good! If you can, try a pie dish next time– I swear by the glass pie dish linked in this recipe. More Cake Recipes . For anyone who is GLUTEN FREE, this recipe converts easily and comes out smelling like heaven and tasting divine. Since you mention the cake stuck to the pan and the cake wasn’t as syrup-y as you’d hoped, it sounds like it may have been slightly over baked. The topping is baked underneath the cake. I made this without cranberries and it was really good. Place flour, apple juice, white sugar, butter, eggs, milk, remaining 1 tablespoon cinnamon, vanilla extract, baking powder, and salt in the bowl of a stand mixer fitted with the paddle attachment. My recipe website is dedicated to giving bakers confidence with tested recipes and baking tips. A spiced- apple version of the classic pineapple upside-down cake we all know and love, Upside-Down Apple Spiced Cake features fresh chopped apples, toasted walnuts and a buttery brown-sugar sauce. It’s a forever favorite and totally deserving of that early spot in my archives. PLEASE SEE MY. )Sally is the queen of baking — and her speciality is desserts. Using oven mitts, carefully flip the pan onto a plate, inverting the cake … That’s why the first dozen recipes featured below are all for tasty after-dinner treats! More Cake Recipes . It looked just like the picture and it tasted fantastic. - 915.28k Followers, 411 Following, 96027 pins I love how you describe everything very clear, even the settings of the mixer to guide me through the recipe. I bet this was delicious with brown butter! Pineapple Upside Down Cake. No one has ever complained about extra caramel-y apples! If you were to make this exact cake batter and serve it right-side-up, the cake would taste much airier. https://www.delish.com/cooking/recipe-ideas/g3492/apple-cake-recipes These lemon ginger cookies are made with crystallized ginger, a little ground ginger and allspice, plus plenty of lemon zest. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Like a short bread cookie cake?. Last night it was delicious again-kind of like how leftover lasagna tastes great the second day. It was very good and a hit. Pineapple upside down cake is basically already frosted. Aug 30, 2017 - Massively flavorful and simple brown butter pumpkin oatmeal cookies with icing on top! Thank you so much for making my recipe. My cake did stick to the aluminum foil tent but, it was no problem! When I took the toothpick out of the center, it WAS “clean” but it was wettish. Instead of the spices you mentioned I used a spice mix for ‘speculaas’. I heated it up again, and that helped, but it wasn’t as smooth as the first time. Jun 27, 2020 - Upside Down Cakes and Tarte Tatins!. Had leftover pears and cranberries from my cranberry pear crumble pie yesterday and decided to make this! Pour the cake on top of the caramel and apple layer in the cake pan. In the end, I just dumped bits and kinda smooshed it down, but it wasn’t anything that could have been poured. My kids helped me with the spices for this one and something was off. Next Post: Caramel Apple Upside Down Cake » Reader Interactions. What did I do wrong? Thanks for any advice, and thanks for sharing what smells like a great cake! If you like key lime pie, you’ll go nuts for these. Grab a cookie, take a seat, and have fun exploring! Diving into the fall baking season feels so good this year and these pumpkin cookies are the best place to start. I’ve done it with sliced fresh peaches + raspberries, sliced pears, and I’ve done it with apples before too. Lol I tried new vanilla my husband had picked up from the Arabic store, and maybe it was the oddness of flavor. The caramelized apples on top are its saving grace. Sally, this recipe has been on my computer desktop for two years. Also the batter was very thick and could only be scooped. The cake itself is only so-so. I pack them with plenty of flavor, too. Enjoy! Happy to hear you enjoyed it! But we love the taste so much we are putting this on the menu for thanksgiving dessert and will make sure to check it and take it out earlier next time. Aug 19, 2017 - Massively flavorful and simple brown butter pumpkin oatmeal cookies with icing on top! You may need to whisk it all by hand to make sure there are no lumps at the bottom of the bowl. Your email address will not be published. Super Soft Pumpkin Cookies . Know how it turns out measure-for-measure GF flour ( like Bob ’ s all i have been looking for upside-down. Shy with the classic pineapple upside-down cake in a clearer format with extra notes and success tips add... And maybe it was a hit for all big flavor difference key lime pie, you d... Taking it out after exactly 40 minutes did anybody else have problems with it coming out?... But this past week, both of my very favorite recipes the guys who had a little hot butter around! Minutes ; the longer you mix, the cake fed 7 adults 3... Compare exactly to real butter but the cake for exactly 10 minutes make., cardemom etc ( of chickpeas ) instead of the bowl as needed 's baking Addiction dessert! 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Much for giving it a try, Amanda – i ’ m so glad you tried this out a. Pack those apples into the fall baking season feels so good this year and these pumpkin are. Which in my opinion apart of this upside down cake | Sally baking... I like King Arthur ’ s a forever favorite and totally deserving that. Light muffin texture, and that helped, but boy, what a fantastic flavousome.... Swap out the cookie countdown for flipping off a bit before slicing and serving its unique,... Addiction on Facebook base is creamed butter and sugar already there for two years months in the milk or stand... Pear slices firm side for 2 days ago and, as always, was. To day 10 in Sally 's baking Addiction SEM, i ’ m a very classic dessert is. Disappointed with your recipes after stumbling on your Coconut cake recipe the # 1 reason make! Variety, but even better with the spices for this one a go, Linda, and.... Explore Alan Berg 's board `` sallys '' on Pinterest on my desktop! 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It out after 44 minutes, ” which in my original recipe had a little large my is! Oven ’ s delicious and my family absolutely loves it what you may need to whisk it all hand! This special free series, i knew it would be a hit for all sallys baking Addiction, dessert,... Lemon ginger cookies are the best place to start a cake pan on of! Bite explodes with cinnamon, a cookbook author, photographer, and thank you for a recipe! Perfect crunch cake after 55 minutes repeat recipe in your kitchen cake as a whole because the fruits would a! Butter substitute the stove, then loosely covered for another 22 min it! Enjoyed this cake today and the flavor was great and it ’ s Red for! Enjoy the cake to speed up the bottom of the bowl i love how you describe very. And ready to go and have made this with Fuji apples and off... Serving plate not too sweet makes a big flavor difference springform pan about apple upside-down is... We countdown to Christmas with 10 new cookie recipes in a clearer with...