I'll try the protein powder on the next batch. Use a measuring tablespoon or a small ice-cream scoop to create the macaroons. Snacks. Mix until well combined. Thanks for this delicious recipe! LOVED LOVED LOVED these and OMG they were so easy to make! They’re scrum-diddly-licious to the very last crumb. Ways To Decorate Your Macaroons Melt and dip keto chocolate chips and dip the bottom portion of the cooked maracoons in the chocolate. Keto Coconut Macaroons are delicious and at the same time sugar-free, gluten-free. I love Bob’s Red Mill coconut for Keto Macaroons. Heat just until melted and smooth. I'd probably also decrease the baking time to 8-10 minutes (it's just a guess for high-altitude baking). MEET US >. I should've checked your blog first. Take one macaroon at a time and dip the top in melted chocolate. If you find your mixture too wet and not easily able to form the balls of cookies, add some extra shredded coconut. Oh well. Enter these Small Batch Keto Chocolate Macaroons! I'm wondering if there is a way to add protein powder to the recipe in order to increase the protein a bit. Want to make them even better? Hi Jack, I've been using this one: www.amazon.co.uk/dp/B00GZ0MOTE/ref=sr_phFilter I use this product to avoid pesticides found in non-organic almonds. Hello Martina, just made these and they taste terrific but are not the chewy macaroon that I expected. I added a little coconut to the top. These were really good and easy to make. Today’s recipe is the keto version of my vegan coconut macaroons. You can use vanilla powder, unsweetened vanilla extract or seeds from 1 vanilla bean. We do live at 5000 feet. Set your goals, track your progress, choose from over 1,500 recipes - The KetoDiet app makes low-carb eating easy. For any diet related questions, please. You get the crunch that’s missing from so many keto sweet bites and snack. A collection of our favorite goodies for you to try. Keto Chocolate Macaroons quantity. I'd just add some water. A ziplock bag? Gradually add the sweetener, 1-2 tablespoons (14 grams) at a time, while beating constantly. Save my name, email, and website in this browser for the next time I comment. My other favorite cookie to give is this chocolate dipped brown sugar shortbread. All nutritional information is estimated using an online program, it is the user’s responsibility to verify the accuracy of this information. Fill with jam or drizzle with chocolate. Store refrigerated or at room temperature after they have set. I love you videos and your blog. Cinnamon– Sprinkle cinnamon into the mixture (1 teaspoon) and sprinkle with cinnamon sugar on top. That’s when I decided to quit sugar, grains, and processed foods, and to start following a whole-foods-based ketogenic approach to food. The writer(s) and publisher(s) of this site are not responsible for adverse reactions, effects, or consequences resulting from the use of any recipes or suggestions herein or procedures undertaken hereafter. For a delicious twist, drizzle the keto coconut macaroons with some melted chocolate … Statements have not been approved by the FDA. The History of the Macaroon Each cookie comes out to be 71.89 Calories, 7.2g Fats, 1.32g Net Carb, and 2.35g Protein. Bake for about 5 minutes until toasted. You’ll need: How simple is that?! Once completely melted, turn off the heat. Could it be the coconut or other dry ingredients? In a bowl, mix all the dry ingredients: almond flour, shredded coconut, cacao powder, powdered Erythritol, ... ... cinnamon, vanilla, cayenne pepper and salt. Erythritol is a better option and if they're not sweet enough, add some more. I'm Martina, a x10 cookbook author, top rated keto diet app creator, recipe developer, food photographer, writer, and a firm believer in low-carb living. A waste of expensive ingredient. You can have a batch of these Keto Chocolate Macaroons whipped up in a matter of minutes! Macarons are a diamond of French cuisine. Calories from carbs 8%, protein 14%, fat 78%. Add melted coconut oil, egg whites and optionally stevia. Unfortunately, it’s not keto or healthy in any way! If the taste was bitter, then it may be the sweetener - did you use stevia? They remind me of mini Mound bars, only tastier. While the coconut is toasting, separate egg and beat egg white until it’s foamy and doubled in size. You can also store them in the refrigerator or even freeze them! Yes I think it will! Here's a picture of my version. Keto Chocolate Coconut Macaroon Cookies This makes a total of 20 Keto Chocolate Coconut Macaroon Cookies. These keto coconut macaroons dipped in dark chocolate are so light and delicious. La version achetée en magasin a tendance à contenir beaucoup de sucre raffiné et d’huile végétale. These macaroons have been my go-to homemade gift since I first made them. What should we store these in? Thank you! Before going to high school (years and years ago), I didn’t know anything about macarons… The chocolate drizzle puts them over the top for flavor. To the skillet, add the chocolate chips, coconut oil, vanilla, and salt. Covered container? Pour the chocolate mixture over the coconut and mix well. Here at KetoDiet App we share easy low-carb, keto and gluten-free recipes as well as expert articles to help you make informed choices. Preheat oven to 350 degrees and line a cookie sheet with parchment paper or grease a cookie sheet. healthy low-carb sweetener from this list, Almond flour (blanched ground almonds, almond meal), Coconut, dried, desiccated, shredded (organic, unsweetened), www.amazon.co.uk/dp/B00GZ0MOTE/ref=sr_phFilter, Recipes for Intermittent Fasting (OMAD & TMAD). Hope this helps! I’m not sure what you’re asking. I followed the recipe exactly. It is pricey and it's basically ground almonds (it's not a "defatted"product), it's just finely ground so I'm sure that home-ground almonds will work too. Let us know what you think, rate this recipe! Do you want to replace the erythritol with sugar? Thank you for sharing such amazing content. You can leave the chocolate chips out for plain macaroons, add some nuts, add your favorite extract, and easily adapt this recipe for your own family. Optionally, sprinkle with more cinnamon and place on a tray to solidify. He loves his sweets, and any type of cookie can be his favorite. Simply make them in advance and enjoy on that special day with your loved one! These are the perfect bite-sized keto treats for Valentine's Day. This Keto coconut macaroons recipe with chocolate drizzle is perfect for those times. If you have read this blog at any length, you know I live with a Frenchman with an overpowering sweettooth. Transfer in the oven and bake for 10-12 minutes. Place all the ingredients into a heatproof bowl and microwave for one minute. can you add sugar or maple syrup to the recipe? If so will it still harden at room temperature? I don't know what went wrong. Required fields are marked *. These sugar free low carb coconut macaroons … Low Carb Keto Coconut Macaroons These low carb keto macaroons are deliciously moist and chewy. To the skillet, add the chocolate chips, coconut oil, vanilla, and salt. I find a chocolate melter does the best job in melting chocolate at the right temperature. I had no energy, and I found it more and more difficult to maintain a healthy weight. You may want to make a double batch since these cookie have a magical way of disappearing. I would just skip the almond flour (maybe even use some coconut butter instead of the shredded coconut). Shredded coconut – It really helps to have finely shredded coconut. Since this is a small batch recipe though I bet they’ll be gone in a flash. When the macaroons are baked, remove from the oven and let them cool down completely before dipping in the chocolate topping. Man these are yummy! Meanwhile, melt the dark chocolate in a double boiler or a glass bowl on top of a small saucepan filled with a cup of water over a medium heat. However this recipe is quite … From the most satiating fat-fuelled breakfasts to the easiest sugar free desserts, our ketogenic cookbooks make low-carb eating effortless and delicious. I'm going to give them a try over the weekend, They look fantastic! added some cinnamon and cayenne pepper and dipped them in extra dark chocolate. LOL. I recommend you always weigh dry ingredients. Please note that we do not offer personalised advice. Would the recipe work if almond flour replaced with coconut one? thanks, I was going to ask this as well; almond flour is 3-4 times the price of coconut flour in the UK. Would beating the egg whites help achieve a more chewy macaroon or adding more oil. Any ideas? Even my nephew tried it out and loved it. Do you like this recipe? Try adding in a bit a caramel (use the recipe in our Keto Magic Bars) to the coconut then dipping the macaroons into chocolate. Your email address will not be published. These macaroons are a great sweet treat to have on hand that's sugar-free, gluten-free, and low-carb! It added flavor and made them look prettier. Definitely making these again. Chocolate covered– Dip the macaroons in melted sugar free chocolate. With a chewy coconut center and a tempting dark chocolate drizzle, these cookies are sure to satisfy your sweet tooth without added carbs. Beat … I've always been a bit intimidated about melting chocolate but it was a snap. Most Popular Sampler. Place them on a baking sheet lined with parchment paper. The almond flour is so expensive here O_O. In a separate bowl, add sugar and egg and beat with a mixer until mixture … I changed the way I ate in 2011, when I was diagnosed with Hashimoto’s, an autoimmune disease that affects the thyroid. Thoughts on the Recipe. Let us know if you put a spin on this simple recipe, we’d love to know what you come up with! These keto mint chocolate French macarons are light on the outside, with a soft, gooey inside! Yes, you could use 1/4 cup chocolate protein powder instead of 1/4 cup almond flour but that's just a guess I think your photo may be private - the link doesn't seem to be working? Jump to Recipe Print Recipe. Description INGREDIENTS. To give the macaroons an extra flavour boost, I added some cinnamon and cayenne pepper and dipped them in extra dark chocolate. Yummy! Coconut flour is very absorbent do I'd add 1/4-1/2 cup water. Preheat oven to 350F and spread coconut into a thin layer on a parchment paper-lined baking sheet. I'm assuming ground almonds wouldn't work either. Ready for a super simple recipe using ingredients I that I bet you already have on hand? Category: Keto Cookies. Add to cart. Unfortunately, weights vary in different brands. Get ready to be inspired. Crispy outside and airy inside almond biscuits, filled with ganache, always look delicious and are loved by adults and children alike. Transfer the baking sheet to the refrigerator and chill for at least 30 minutes. Low-carb, Keto and Paleo apps, recipes, free guides & tools, and diet plans to help you achieve your goals on the ketogenic diet. Let sit for 5 minutes … These chocolate macaroons are chewy, sweet, and totally delicious. Storing and freezing keto macaroon cookies. This website is for informational and educational purposes only. These #Keto Little Smokie, Friday night plans so dunkable, these #keto p, We’ve seen our #Keto Charcuterie Chalet starting, Well, it's December and we had our first snow yest, Thanksgiving may look a little different this year, Now this, this is the type of skillet dinner we li, We don’t know about you but we just want to dive. They also carry a macaroon shred coconut, but I am not sure it’s necessary! These low-carb chocolate drizzled coconut macaroons boast a slightly crunchy toasted coconut outside and a moist, chewy inside. I think that adding some coconut butter or any nut butter would make them more chewy. Plus they’re dairy and gluten-free to boot! They are the perfect treat for the festive season! Transfer to a bowl. Coconut, Coconut Milk, Sugar Free Chocolate Chips, Eggs, Erythritol, Cocoa Powder, Coconut Oil. You can find more Valentine's keto treats here. These keto macaroons are also vegan. I made these again yesterday. Thank you for your kind words Ann! Traditional flavors of coconut, almond, and chocolate make these low carb treats a hit at our house. Looking forward to your reply. It didn't turn out as nicely as the muffin photo, but again, feel free to use it if you like it. So yummy! Your email address will not be published. Join our Facebook group to learn & share everything about healthy low-carb, keto & paleo living. Crunchy on the outside and chewy in the middle with a generous dunk and drizzle of rich chocolate, these coconut keto macaroons are irresistible. www.facebook.com/photo.phpFilter. Then place on parchment lined baking sheet to dry … Set aside to cool down but do not let it solidify. After the macaroons cooled down on a rack, I drizzled a small amount of melted low carb chocolate chips on each cookie. So, here's a link to the macaroon image, which I saved to Box, https://anamorphics.box.com/s/1cp5tnnld6gnh12arby16qff0f96smnc. You must try them! Cast Iron Keto is a resource for folks who want to live their best life through low-carb, high-fat recipes that fuel epic adventures! If so it would be 1:1. © Copyright 2012 - 2020 Compumaster Ltd. All rights reserved. Melt butter then add coconut and mix together well. Coffee macaroons– Add 1/2 teaspoon coffee extract. We use cookies to ensure you get the best experience on our website, see our, Calculate your ideal fat, protein & carb intake, Set any goal: weight loss, maintenance or weight gain, Your macros update based on your progress, Monitor your macros, water intake, mood & energy, Body weight, body fat and body measurements, Expert articles to help you make informed choices. In an 8” or larger cast iron skillet toast the coconut over low heat until golden. These Small Batch Keto Chocolate Macaroons are made with just 5 simple ingredients! You may also like… Most Popular Sampler AED 90.00. #KETO CREAMED SPINACH - and the best you'll ever h, After spending close to $700 at the vet this morni, Holiday staple for sure! Look great, these could also work well as fat bombs. 20 Comments. To store: Macaroons … Ann. Heat just until melted and smooth. These macaroons keep well at room temperature for up to 5 days. I used the recipe as you wrote it and baked 12 minutes. Use a cookie scoop to divide out into 8 macaroons and place on the parchment lined baking sheet. Si vous ne connaissez pas le Nutella, c’est une marque populaire de pâte à tartiner au chocolat et aux noisettes qui est appréciée par beaucoup. Remove from the heat and set aside to cool a bit, 5 to 6 minutes. As with the carrot cheesecake muffins, I posted the photo to Facebook. Thanks for the recipe. Please note that due to the high volume it can take us several days before we can approve and reply to your comment. Mine came out terrible, bitter, dry & crumbly. Ingredients in Keto Macaroons. Of course, keeping with keto … These are absolutely delicious. BTW, I loved the hint of cayenne. The reader assumes full responsibility for consulting a qualified health professional before starting a new diet or health program. Instructions. ; Almond flour – it’s not that expensive if you purchase it in bulk. Preheat the oven to 175 °C/ 350 °F. These macaroons are not overly sweet, increase the amount of sweetener if you like them sweeter. Add the chocolate and coconut oil to the bowl and stir until completely melted and combined. Last time I made these Easy Coconut Macaroons I made half the chocolate chips and made the other half into Triple Chocolate Macaroons with cocoa powder, chocolate chips, and a chocolate drizzle. Dip the … Share it with your friends! 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And line a cookie sheet would just skip the almond flour is 3-4 times the price of coconut,,! Completely melted and combined use stevia them a try over the coconut over low heat until.. Propre recette de Nutella keto maison à moindre coût et de meilleure qualité pour santé. Effortless and delicious well ; almond flour is 3-4 times the price of coconut flour in the topping. Calories from carbs 8 %, fat 78 % optionally stevia a to... To learn & share everything about healthy low-carb, keto and gluten-free recipes as well ; almond is... A hit at our house they remind me of mini Mound bars, only tastier treats a hit our!, here 's a link to the very last crumb a collection of our favorite goodies for you to.! To help you make informed choices perfect treat for the next batch a!, they look fantastic beat … these keto chocolate chips, coconut oil, egg whites and stevia! Intimidated about melting chocolate but it was a snap the UK cool down completely before dipping the! Low heat until golden sugar or maple syrup to the refrigerator or freeze... Several days before we can approve and reply to your comment cookie comes out to be 71.89 Calories, Fats! He loves his sweets, and salt find your mixture too wet and not able! It really helps to have on hand overly sweet, increase the protein powder on the next batch more 's. Group to learn & share everything about healthy low-carb, keto & paleo.!