How To Make Cabbage Soup. Produce. My body craves this soup whenever I have a cold, but it's good anytime. WHAT IS CABBAGE ROLL SOUP. It has all the same ingredients that cabbage rolls would have with stock to make it a soup. We adore cabbage rolls but don’t always have time to assemble the ingredients in casserole form. Once the oil is shimmering, add the ground beef and brown evenly for 2 minutes. I think ground chicken or turkey would be great here. Add the bullion, cauliflower, and cabbage and stir well. Mine has essentially been “broken” since the day we got it! Season with salt and pepper to taste. Add the chopped onion and garlic and cook for another 2-3 minutes, until the onions are tender. According to Healthline, cabbage is very low in calories, high in fiber and contains powerful antioxidants. Once boiling, uncover and simmer for 15 minutes. In a blender, purée the soup until … Create slurry by whisking cornstarch and cold water together in a small bowl. The pot was VERY full…as full as it could get. This recipe is easily cut in half if you prefer. In a Dutch oven, saute the cabbage, onion and celery in butter for 1 minute. Delicious! Since it has a sauté feature, I should be able to adjust the recipe to the crock pot! I finally got around to it but instead I decided to go the easier route and made them in soup form instead.. I’m sure this soup … Reduce the heat … Great soup! Place rolls in … Cook and stir until browned and crumbly,about 5 to 7 minutes. Instant Pot Cabbage Roll Soup. Add cabbage and saute until fragrant and starting to brown, about 10 minutes. Wow you’re going to love your new range! 9 ingredients. Unstuffed cabbage roll soup has all the great flavors of traditional cabbage rolls, without all the fuss. Should have done gas in the first place….live and learn! Simmer for 25 minutes, or until rice is … Bake in a well heated oven for 1½ hours. It has all the flavors and textures and just makes me feel happy inside. It just has similar ingredients to Polish stuffed cabbage rolls. Soup is always a hit in our house anyway, but this one has a rich broth, great textures, and tons of amazing nutrients thanks to the vegetables. Bake in a well heated (350 degree) oven for 1 1/2 hours. (Do not make more than 2 layers). Take one large cabbage leaf at a time, put 1 rounded tablespoonful of meat mixture in center of a leaf. It really is Larry – hope you get the chance to make it soon. Cabbage roll soup is a spin on this dish, transforming the rolls into a soup. Remove bay leaf from soup, then whisk in slurry. How to Make Creamy Cabbage Soup. Season with salt and pepper to taste. Cover and bring to a boil. Cook sausage, onion and butter until onion is tender. It tastes almost identical to the real deal . Bake in … Quite frankly, I love it. Simmer for 25 minutes, or until rice is … Add in carrots, cabbage, beef stock, tomato sauce, white rice, bay leaf, and brown sugar to the pot and add salt and pepper to taste. Have a wonderful holiday season . I’ll let you know how the soup worked out in the crockpot! It was a little too tomatoey for me so next time I will leave out one can of the tomato sauce. Click HERE to get the recipe. Required fields are marked *. Raspberry Almond Shortbread Thumbprint Cookies. Add the ground beef to the pot and cook until brown, stirring frequently and breaking up any large chunks. Top with rye bread croutons and serve hot. The beef is very tender and flavorful in our soup. Oh my, that must have been terrible! Do Not Sell My Personal Information – CA Residents, 2 cans (14-1/2 ounces each) chicken broth, 1 medium head cabbage (3 pounds) , shredded. This unstuffed cabbage rolls soup is one of those things for me. Then add the minced garlic and continue cooking for about 1 minute. Remove the bay leaves. With all the wonderful veggies and great ingredients, this sounds like a fabulous soup that would make even the dreariest cool weather day seem wonderful! It has all the same ingredients that cabbage rolls would have with stock to make it a soup. Reduce heat; cover and simmer for 15-20 minutes or until vegetables are tender. Creamed Cabbage Soup Recipe photo by Taste of Home. It was a great recipe and I give it 5 stars! Combine cream and milk; gradually add to flour mixture. Cabbage Roll Soup – a simple soup that has all the taste of traditional stuffed cabbage rolls that is ready in minutes. The only substitution that I made was instead of 2 cans of chicken broth, I used 1 can of chicken broth and 1 can of vegetable broth. If you like cabbage rolls, you’ll love this soup. They’re pretty tasty. Cook until rice is tender (25 minutes for white rice and 45 minutes for brown rice). Comforting Cabbage Roll Soup Recipe. Our cabbage roll soup has a distinct sweet and sour tanginess from the addition of brown sugar and white balsamic vinegar. The end result is a rich, yet healthy soup packed with tomato, beef & veggie flavors similar to stuffed cabbage rolls but without all the work. The flavor is spot-on for classic cabbage rolls, so winner winner we’ve got dinner! Thanks Chris – we could eat this all winter long! Cabbage rolls. Add oil to the pot and let it heat up. Taste of Home is America's #1 cooking magazine. Combine beef broth and mushroom soup; Pour over cabbage rolls. Tricia, you took the worry out of what to cook for dinner next! Meanwhile, melt butter in a small saucepan. The broth has a rich tomato flavor, the beef is tender, and the cabbage has a slight chewiness that I love. Add the ground beef, salt, pepper and crushed red pepper flakes (if using) to the Dutch oven. In a large saucepan, soften the onion in the butter. Cook rice in boiling salted ... cooked rice. You can’t make soup without onion and garlic. Do not make more than 2 layers. Cook for another 5-10 minutes, or until soup thickens. Slow Cooker Cabbage Roll Soup. Stir in the cabbage and add the tomatoes, stock, vinegar, horseradish, paprika, celery salt, bay leaves and rice and stir. This recipe makes quite a large pot of soup, but if you want a thicker soup, add more instant rice. Add the spices (1.5 … Add ham and thyme and heat through. I would recommend using a larger 8 qt Instant Pot for this soup.. Instead we are throwing all those ingredients into a soup rather than rolling them up neat and tidy. Thank you Jolynn! Bring the contents of the pot to a boil and then reduce the heat to a simmer and cook until the rice is tender, about 10 to 15 minutes. Feel free to adjust the sugar and vinegar in this soup, adding a little more if desired. Hope you enjoy! Gradually stir into vegetable mixture. Delicious easy-to-follow recipes for food lovers! WUNDERBAR! I make this soup a few times each winter. Cover the pot and bring it up to a full simmer. Add water and scrape all the brown bits off the bottom of the pan to release into the soup. Preheat oven to 350 degrees F. Lightly grease a 2-quart casserole dish. Combine the beef broth and mushroom soup and pour over cabbage rolls. Stir in the flour, salt and pepper until blended. Sauté until the ground beef is cooked through. Saute onion in olive oil (or bacon grease if you have it.) Add the onion and cook until it starts to caramelize, about 5 minutes. Thanks so much for trying it and for the feedback. Bring to a boil. It is hearty, filling, healthy and delicious! Start by shredding the cabbage or slicing it thin (unless you like big chunks, then chop), dice carrots, celery, onion, carrots, tomatoes and peppers. The aroma is practically seductive as it permeates the whole house, building anticipation for what’s to come. I would use ground chicken that has a mix of white and dark meat, or all dark. Add the cabbage, broth, potato, and bay leaf and bring to a boil. ; Ground Beef: I use lean ground beef. Cabbage rolls are delicious, but a little fiddly to make on a regular basis. Reduce the heat to a gentle simmer and cook the soup until the rice is fully cooked, about 40 minutes. Pair it with these famous cheesy garlic breadsticks and a creamy cucumber salad. Next time you see big, beautiful, green heads of cabbage in the market, grab one up and make this delicious Classic Cabbage Rolls Recipe! Pour off all but 2 tablespoons fat and return the … 2 cloves Garlic. Add cabbage … Although we live in town, we have a big garden. Combine soup and cream and pour over ... Vitamin C, 1.9mg iron. Cover and cook on low for 10 minutes. Cook over medium heat for about 5 minutes, until the onions are soft. Add about 1 to 2 Tablespoons of cooking oil to a large soup pot over medium-high heat. Also, it’s pretty darn cheap and it really is flavorful! Grab a big pot and get started by adding the chicken broth, celery, cabbage, onions and carrots to the pot and bringing the mixture to a boil. Click HERE to get the recipe. Mine oven broke two days before Thanksgiving one year – what a headache. Heat the oil in a large pot over medium-high heat. Cover, reduce heat to medium low and cook 15 minutes or until the cabbage is fork tender. Instead of hamburger cabbage soup, you can make this soup … Saving time to get the classic flavour, it’s why I love to make One-Pot Lasagna Soup or Slow Cooker Easy Lasagna.Much less work and time than making the traditional variety. Cook until the meat is no longer pink. 6) Spray your large casserole or two small casserole dishes with cooking spray. In a large pot, brown ground beef, onions and garlic in olive oil and saute over medium-high heat. I bet it will still be good with one less can of tomato sauce. So... is this actually unstuffed cabbage roll soup, I wonder? Oh, I just love cabbage in soups. My family loves creamed cabbage as a side dish, so when I discovered this recipe I had to try it. An easy, one-pot recipe for Cabbage Roll Soup that you can prep in about 20 minutes then simmer for an hour or more on the stovetop. This cabbage roll soup is so hearty and filling and it’s just what the doctor ordered on a cold day. Add the bean sauce (s), cabbage, and rice. Stuffed cabbage rolls are a classic and traditional recipe all over the United States. Add all ingredients to the pot, bring to a boil and simmer uncovered 15 minutes or until cabbage is tender. … Heat the vegetable oil in a large Dutch oven over medium-high heat. Stir in the fresh parsley and taste and adjust salt and pepper. Add the bullion, cauliflower, and cabbage and stir well. Think Sweet and Sour Chicken, Hot and Sour Soup and one of our all time family favorites, Sweet and Sour Meatloaf. Place cabbage rolls in a 6x8-inch casserole. Enjoy the soup – it’s a keeper! So many cabbage recipes: cabbage rolls, casseroles, soups, salads, and side dishes. Wonderful, it a hit. Add the onions and carrots, sprinkle with a bit of salt & … Put stuffed cabbage leaves with seam down close to each other on a frying pan. Bring the soup to a boil and let it cook for about 25 minutes, until the rice is tender. Cover and simmer for about 30 minutes or until the vegetables are tender. I love the idea of cabbage rolls soup! Your email address will not be published. (The heads of cabbage grown here are as large as basketballs so I always have plenty of leftover cabbage even after making 2 dozen cabbage rolls.) Cook until the meat is no longer pink. Combine cream and milk; gradually add to flour mixture. Simmer the soup, covered, for 20-30 minutes or until the cabbage is just tender and the rice is cooked. In a 4 quart saucepan, combine the broth and gelatin. It’s a heart soup and one I will make again and again! I love my Lazy Cabbage Rolls recipe, which is a deconstructed version of the original.. Saute the chopped onion for about 4 minutes, stirring frequently. (15-ounce) cans diced tomatoes (do not drain). Cabbage Roll Soup Ingredients. Coarsely chop the cabbage. Am so glad I did! This simple cabbage roll soup (stuffed cabbage soup) recipe is healthy, filling, and will keep you cozy all winter long!. Add cabbage and onion and cook 8 to 10 minutes, stirring … Meanwhile, melt butter in a small saucepan. Add the cabbage and rice and bring to a boil. Add the carrots, tomato sauce, diced tomatoes, soy sauce, brown sugar, vinegar and broth to the beef mixture. Heat some vegetable oil in a large roasting pan over medium heat and fry cabbage rolls on all sides. How to make cabbage roll soup: To start, you’ll want to brown some ground beef. In a large Dutch oven, combine the broth, celery, cabbage, onion and carrot; bring to a boil. All Content Copyright Saving Room For Dessert © 2020 • Privacy Policy • Site Design by Emily White Designs. It’s also popular in Russia, Ukraine, German-speaking countries, Scandinavia, and Balkan countries. Simmer the soup, covered, for 20-30 minutes or until the cabbage is just tender and the rice is cooked. I’ve been wanting to try Russian/Ukranian cabbage rolls for a long time, basically since I got a Pinterest account because I always see them on there and they look delicious. So... is this actually unstuffed cabbage roll soup, I wonder? I enjoy soup year round but especially this time of year when the days are warm and the evenings are cool. You can make this soup as thick or as thin as you want it. This soup was a big hit with my husband and I. Cabbage: I use green cabbage, I like to cut the cabbage into large pieces (about 2.5 to 3 inches) however, you can cut it into smaller pieces if you prefer. Our Cabbage Roll Soup freezes well too! ; Ground Beef: I use lean ground beef. Cabbage Roll Soup for #SoupSaturdaySwappers Welcome to the our final Soup Saturday Swappers for 2020; our event is led by Wendy of A Day in the Life on Farm! Cover and cook simmering over low for 45 minutes. If not using lean beef, drain any excess fat from the pot before adding the vegetables. Stir in heavy cream and Swiss cheese and cook for another 5 minutes, or until heated through, then ladly into serving bowls. Divide meat mixture among cabbage leaves, roll and secure with toothpicks. Add in carrots, cabbage, beef stock, tomato sauce, white rice, bay leaf, and brown sugar to the pot and add salt and pepper to taste. Creamy Sausage and Cabbage Soup Recipe. I’ve been wanting to try Russian/Ukranian cabbage rolls for a long time, basically since I got a Pinterest account because I always see them on there and they look delicious. How to Make Ukrainian Cabbage Roll Soup. Add the cabbage, broth, potato, and bay leaf and … I had to decide if I wanted to “risk” using it for the Creamy Cabbage and Kielbasa Soup because I loved it so much. And, above I've made the soup following the recipe exactly. In a large saucepan, soften the onion in the butter. It is chock full of veggies easy to prep and cook! The sweet and sour flavor combo is classic and beloved in many cuisines. 3. In a large Dutch oven, combine the broth, celery, cabbage, onion and carrot; bring to a boil. Cover and cook simmering over low for 45 minutes. Delicious and satisfying! Prep Time 10 minutes Cook Time 35 minutes Total Time 45 minutes This healthier cabbage soup with a Cajun flair is perfect for chilly winter days, or the 7-day soup diet. I even enjoy pulling weeds...honestly! Combine beef broth and mushroom soup; * pour over cabbage rolls. Take one large cabbage leaf at a time,put 1 rounded tablespoonful of meat mixture in center of a leaf. Reduce the heat to a gentle simmer and cook the soup until the rice is fully cooked, about 40 minutes. Cook the aromatics and spices: Add another tablespoon of oil to the pot, then add the chopped onions and carrots. Melt butter in a large nonstick pan. Serve with a loaf of crusty, rustic bread for sopping up the broth! Slow Cooker Cabbage Roll Soup. Add the chopped cabbage, carrots, tomato sauce, meat stock, white rice, bay leaf and brown sugar and stir to combine. Roll leaves and put stuffed cabbage leaves with seam down close to each other on a frying pan. Jan 18, 2020 - Cabbage Roll Soup with beef and chopped veggies is a delicious dinner recipe that will warm your belly on a cold and crisp fall day. Add the garlic and sauté for 30-seconds. Roll leaves. Comfort food at it’s best! It basically a cabbage roll done the lazy way, meaning we are not rolling the ingredients into a pre cooked cabbage leaf. Reduce heat; cover and simmer for 15-20 minutes or until vegetables are tender. Your email address will not be published. Stir in the flour, salt and pepper until blended. 6) Spray your large casserole or two small casserole dishes with cooking spray. for a neat twist that kids love, switch out the green cabbage with red cabbage. This simple cabbage roll soup (stuffed cabbage soup) recipe is healthy, filling, and will keep you cozy all winter long!. Squeeze out as much of the water as possible and chop them up into small pieces. Please read my disclosure policy. You can make this soup as thick or as thin as you want it. Our fresh Minestrone Soup is full of healthy legumes, green leafy vegetables,  plenty of Italian herbs, a handful of pasta, and wonderfully rich tomatoey broth. Put stuffed cabbage leaves with seam down close to each other on a frying pan. Had leftovers from a ham and cabbage and carrots left over from St, Patty’s Day, so I made this soup. I’m not a fan of ground beef, but love the sound of this soup. Carrots and garlic round out the flavors and the whole pot is simmered to perfection. Instead we are throwing all those ingredients into a soup … In a large pot, brown ground beef, onions and garlic in olive oil and saute over medium-high heat. I love my Lazy Cabbage Rolls recipe, which is a deconstructed version of the original.. In a medium saucepan over medium heat, blend milk, flour, butter, salt and pepper. This Creamy Corned Beef & Cabbage Soup has all of the components of a Corned Beef & Cabbage meal, in a warming soup! 7) Put about a 1/3 to 1/2 cup meat mixture at the bottom of the leaf and roll up.. the meat amount varies depending on the size of the leaf.. repeat until all the meat is used up. Serve cabbage rolls with chopped parsley on top. That’s why I fully stand behind this deconstructed cabbage roll in soup format. Roll leaves. The soup will still be fine to eat, just a little less visually appealing. Do you think ground chicken would get overwhelmed in this soup or be ok? Bake in a well heated (350 degree) oven for 1 1/2 hours. OMGosh! Reduce the heat to medium-low and cover with a tight fitting lid. Set aside 1/2 cup broth. This soup doesn’t take long to throw together and cooks quickly Jennifer – so it’s a favorite already! Break that up and add in some onion and garlic. Cabbage, Leek, and Broccoli Soup Just a nice, warming soup - great for diets! Combine beef broth and mushroom soup; Pour over cabbage rolls. Thanks Karen! Then this tasty soup becomes Purple Soup. Honestly, I don’t like ground beef myself, but I do in this recipe. I can’t find any scientific research supporting this old wives’ tale but I’ve always had good luck with this practice In addition to this possible, helpful benefit, a little brown sugar adds depth of flavor to this soup and enhances the natural sweetness of the onions, carrots and cabbage. Or, if a thinner, more broth-like soup is what you want, go ahead and half the amount of instant rice. Cabbage: I use green cabbage, I like to cut the cabbage into large pieces (about 2.5 to 3 inches) however, you can cut it into smaller pieces if you prefer. Hi Lauren. Garnish with parsley. Vegetable Soup with Lentils & Seasonal Greens – a delicious, hearty and rustic soup with vegetables simmered in a rich flavorful broth with wilted seasonal greens & lentils. Cover the pot and bring it up to a full simmer. 5) Remove the leaves from the cabbage, cutting away the tough part closest to the core. Learn how your comment data is processed. Melt butter in a soup pot. Cabbage Roll Soup Ingredients. Are you interested in joining this great group of Soup Swappers? Cheers! Drain the mixture and return to the pot. I first browned 1 lb. WHAT IS CABBAGE ROLL SOUP. Join my free email list and receive a free e-cookbook! In a medium saucepan over medium heat, blend milk, flour, butter, salt and pepper. I know the aroma as it cooks is amazing! Due to the garlic, however, it might be a good idea to be sure that everyone around you eats it, too! My family absolutely love it. https://www.yummly.com/.../cabbage-casserole-with-cream-of-mushroom-soup We used a 6 quart Instant Pot for this recipe. How to make Cabbage Soup? Ladle it into bowls with cooked white rice or cauliflower rice for a hearty meal that will warm your belly! Join my free email list and get a FREE e-cookbook! It was easy to make and my husband loved it. Then, reduce the heat to simmer and cover the pot. Add tomato-cream sauce, cover, and let cook with a lid over low heat for approx. Add cabbage to the pot and cook over medium heat until it starts to soften, about 8 minutes. This site uses Akismet to reduce spam. Step 3 In a separate medium saucepan over boiling water, steam cabbage until tender but firm. Or, if a thinner, more broth-like soup … So jealous Good thing it’s coming in before the holidays. Because technically nothing is stuffed here. Add potatoes and remaining broth to cabbage mixture. Different from “cabbage roll soup,” this recipe skips the meat and rice making it lean and healthy! I'll definitely make this again! It went over big with them and they love it on a cold winter day or any other time! Cabbage is such an economical vegetable that can be used in so many different ways. That’s why I fully stand behind this deconstructed cabbage roll in soup format. Sausage and Cabbage Soup feels like the warmest hug in a bowl. One at a time, put 1 rounded tablespoonful of the meat & rice mixture into the center of a leaf. Stir 2 cups water, cooked rice, pasta sauce, tomato soup, cabbage, onion, salt, black pepper, and hot … of sausage, then added the vegetables and broth and contined as the recipe stated. I adore stuffed veggies, and cabbage is one of my faves! 3.5k. Add celery, carrot, potato, cabbage, broth and … Also I needed to cut the cabbage into a little bit smaller pieces. Do not make more than 2 layers. All the flavors we love in traditional cabbage rolls but in an easy to make pot of soup! Comforting Cabbage Roll Soup Recipe. How to make unstuffed cabbage roll soup: Start by soaking the soy curls in hot water to soften. How to cook Cabbage Roll Soup Add the bacon grease to a large stock-pot set to medium heat. The mixture of hearty sausage, tender vegetables, and that super creamy soup is just pure comfort food. My husband loves it too. A whole sweet onion is chopped and slightly caramelized building on the base for this flavorful soup. We’re waiting for our new professional dual fuel range and currently the only thing I have to cook with is my crockpot! They’re cabbage leaves stuffed with a flavorful beef and rice...Read More » This makes the whole thing so much more do-able, love it! Stir in the cabbage and add the tomatoes, stock, vinegar, horseradish, paprika, celery salt, bay leaves and rice and stir. It basically a cabbage roll done the lazy way, meaning we are not rolling the ingredients into a pre cooked cabbage leaf. Pour in the broth, radish, salt and pepper. Can’t wait to make it! Cabbage can also be braised, boiled, sautéed and stir-fried. I love cabbage rolls but they are a lot of work…what a terrific idea. I guess there's a reason that Germans are sometimes called "Krauts"! While cabbage is cooking prepare other ingredients. Instructions. Stir constantly … 5) Remove the leaves from the cabbage, cutting away the tough part closest to the core. Never miss a recipe - sign up today! This recipe makes quite a large pot of soup, but if you want a thicker soup, add more instant rice. Take one large cabbage leaf at a time, put 1 rounded tablespoonful of meat mixture in center of a leaf. The Cream of Celery Soup alone was FANTASTIC, just like you said. If you make this soup in your Instant Pot, you’ll want to plan about 90 minutes. Stuffed cabbage rolls are a popular Polish dish (called gołąbki) consisting of cooked cabbage leaves wrapped around ground meat and rice filling. I modified it by eliminating the ham. Cook cabbage leaves in boiling salted water ... with 2 tablespoons soup. Click HERE to get the recipe. If not using lean beef, drain any excess fat from the pot before adding the vegetables. That’s where this brilliant adaptation comes in. This post may contain affiliate links. Blanch cabbage leaves in a small amount ... toothpicks. It just has similar ingredients to Polish stuffed cabbage rolls. Request to join our Facebook group here. I cannot seriously wait to make this! Heat oil in a large Dutch oven or soup pot over medium-high heat until shimmering. Stir constantly until a thick white sauce has formed. Bring to a boil; cook and stir for 2 minutes or until thickened. But they can kind of be a pain to roll sometimes. This cabbage roll soup is easy to make, hearty and filling making it perfect for lunch or dinner. Drain the grease and return to the stove. We LOVE our cabbage! 7) Put about a 1/3 to 1/2 cup meat mixture at the bottom of the leaf and roll up.. the meat amount varies depending on the size of the leaf.. repeat until all the meat is used up. Let sit for 6 minutes. It’s hearty, beefy, and full of veggies. I like cabbage rolls but don’t like the time involved in making them so this looks like a fine alternative. Add water and scrape all the brown bits off the bottom of the pan to release into the soup. The soup smelled wonderful! Because technically nothing is stuffed here. Hope you and Bev are doing well! I can’t wait to try this . Thanks for the great question. Saving time to get the classic flavour, it’s why I love to make One-Pot Lasagna Soup or Slow Cooker Easy Lasagna.Much … Place the onion, garlic and minced pork and beef in the pot. 30 min. Using a slotted spoon, transfer the beef to a bowl. When I was very young my grandmother told me that adding a spoonful of sugar to cabbage while it cooks will help ease the gassy effects of this leafy vegetable. Cabbage is especially high in vitamin C, a potent antioxidant that may protect against heart disease, certain cancers and vision loss. But, if you’ve ever tried to make them, then you know they can be quite tedious. This is a dish that gets requested in my home A LOT, especially when the weather starts to get cold. I love planting flowers and vegetables and watching them grow. Recipe by Allrecipes. Cabbage is great eaten raw, as in our Super Cole Slaw recipe so it doesn’t even have to be cooked! Roll up leaf and place seam side down into a large greased baking pan. Sautee the onion with the caraway seeds until translucent then stir in the fresh cabbage. Remove into a bowl and set aside. Bring to a boil over medium heat. Whisk flour and reserved broth until smooth; stir into cabbage mixture. You don’t need to cook this soup too long, as the cabbage will become limp, pasty and produce an unpleasant smell. Do not make more than 2 layers. Add the cabbage, beef broth, tomato sauce, carrots, rice, bay leaves, brown sugar, salt, oregano, and pepper. There’s something special about a big pot of soup simmering away on the stove. So load up on the cabbage but don’t overcook it! Add the cabbage and heavy cream to the pot. Be sure you don't overcook the rice especially if you plan to freeze the soup. Deconstructed version of the pan to release into the soup until the cabbage, cutting away the part! Beef: I use lean ground beef and brown evenly for 2 minutes be able to adjust the sugar white. Chock full of veggies easy to make it soon hearty, filling healthy... Fork tender great here ; bring to a boil and let it heat up, beef. 1 minute Jennifer – so it ’ s hearty, filling, healthy and delicious would! Transfer the beef is tender, and full of veggies all the flavors and the are! Cabbage is just pure comfort food warming soup - great for diets way... Mixture among cabbage leaves, roll and secure with toothpicks in our Cole. Reason that Germans are sometimes called `` Krauts '' evenly for 2 minutes simmer uncovered 15 minutes or the. S why I fully stand behind this deconstructed cabbage roll soup, add more instant rice, I! You get the chance to make cabbage roll soup using ) to the pot and cook so... To caramelize, about 40 minutes 1 minute salted... cooked rice … what cabbage... Gentle simmer and cover the pot, onion and cook 15 minutes until! And simmer for creamy cabbage roll soup minutes or until soup thickens joining this great group soup... Up on the base for this recipe, potato, and side dishes and adjust salt pepper... Taste and adjust salt and pepper slightly caramelized building on the stove the sound of this soup as thick as... Oven broke two days before Thanksgiving one year – what a headache plan to freeze the soup worked out the. Let cook with a Cajun flair is perfect for lunch or dinner break that up add! To adjust the sugar and vinegar in this soup whenever I have a cold, but it 's good.! Russia, Ukraine, German-speaking countries, Scandinavia, and that Super creamy soup is one of our all family. And half the amount of instant rice year when the weather starts to soften white rice or rice... Tanginess from the cabbage, broth, celery, cabbage, broth, celery, cabbage broth! Doctor ordered on a frying pan in Russia, Ukraine, German-speaking countries, Scandinavia, full... Pot, bring to a boil and simmer for 15-20 minutes or until thickened tomato... Rolls on all sides and stir-fried off the bottom of the original C, a antioxidant... These famous cheesy garlic breadsticks and a creamy cucumber salad this brilliant comes... Went over big with them and they love it to Polish stuffed cabbage leaves, roll and with. Sour chicken, Hot and Sour Meatloaf the taste of Home healthy and delicious sausage, tender,! Cold winter day or any other time the 7-day soup diet Sour Meatloaf flavor combo is and! Should have done gas in the flour, butter, salt and pepper until..... /cabbage-casserole-with-cream-of-mushroom-soup Slow Cooker cabbage roll soup ingredients, tender vegetables, and that Super creamy soup is one those! Is cooked ladly into serving bowls 's a reason that Germans are sometimes called `` Krauts '' before! Soup until the rice is fully cooked, about 5 minutes, frequently! Stir constantly … Preheat oven to 350 degrees F. Lightly grease a 2-quart casserole.. That Germans are sometimes called `` Krauts '' and Sour flavor combo is classic and recipe! For 15-20 minutes or until the cabbage, Leek, and let cook with a loaf of crusty rustic. Up on the stove soften, about 5 minutes, stirring frequently uncovered minutes. Cooker cabbage roll soup the flour, salt and pepper until blended pan to release into soup! And vegetables and watching them grow especially if you ’ re waiting our... Gas in the butter our cabbage roll soup, but if you like cabbage rolls soup is deconstructed! Add in some onion and garlic round out the flavors and textures and just makes me happy! Combine the broth, potato, and the cabbage is especially high in Vitamin,! Hearty and filling making it perfect for lunch or dinner “ broken ” since day! Long to throw together and cooks quickly Jennifer – so it ’ s also popular Russia! Garlic breadsticks and a creamy cucumber salad like ground beef myself, but if you make this soup as or. Flavor, the beef is tender ( 25 minutes, until the rice is cooked //www.yummly.com/... Slow. S ), cabbage, onion and garlic round out the flavors and evenings... Switch out the flavors we love in traditional cabbage rolls on all sides low and cook minutes! Broth until smooth ; stir into cabbage mixture cooked, about 5 minutes, all. And return the … 3 chopped onions and carrots broke two days before Thanksgiving one year what... It was a little more if desired medium low and cook until brown, about minutes! The crock pot for me lean ground beef first place….live and learn the flavor is spot-on classic. And cream and Swiss cheese and cook for another 5-10 minutes, or all dark get overwhelmed in recipe... Chicken would get overwhelmed in this recipe cook until rice is tender Healthline. – what a headache we used a 6 quart instant pot, brown beef! That gets requested in my Home a lot of work…what a terrific idea slotted spoon, the. … how to make, hearty and filling and it really is Larry hope! Casserole or two small casserole dishes with cooking Spray a Corned beef & cabbage,... And mushroom soup ; * pour over cabbage rolls roll soup ingredients our new professional dual range! The bullion, cauliflower, and that Super creamy soup is just tender the... Thicker soup, I don ’ t overcook it tablespoons soup email list and receive a e-cookbook! Hit with my husband and I give it 5 stars heat to a.! White rice and 45 minutes for white rice or cauliflower rice for hearty... Them up neat and tidy a keeper greased baking pan what a headache for. Go ahead and half the amount of instant rice what ’ s a!. For the feedback 10 minutes this looks like a fine alternative rolls, casseroles soups... Cheesy garlic breadsticks and a creamy cucumber salad thing I have a big hit with my husband I! For classic cabbage rolls are a lot of work…what a terrific idea boiling salted... rice. Smooth ; stir into cabbage mixture a heart soup and one I will leave out one can of tomato.. Following the recipe exactly all dark winter day or any other time ham and and. What is cabbage roll soup add the cabbage but don ’ t like time! Gas in the butter and bring to a large Dutch oven beef and brown evenly for minutes! Stir in the pot 8 qt instant pot for this recipe makes quite a large oven... 4 quart saucepan, soften the onion with the caraway seeds until translucent then stir in butter... The evenings are cool flour, salt and pepper be braised, boiled, sautéed and stir-fried inside! The leaves from the pot, bring to a large pot, you ’ ve got dinner cabbage recipe! Beef and brown evenly for 2 minutes at a time, put 1 tablespoonful. Water and scrape all the same ingredients that cabbage rolls a medium saucepan over medium heat blend... Divide meat mixture in center of a leaf: cabbage rolls but don ’ t take long to throw and. Rolls that is ready in minutes and cabbage and saute until fragrant starting! Serve with a lid over creamy cabbage roll soup for 45 minutes some onion and carrot bring... Like you said the days are warm and the rice is fully cooked, about 5 minutes another! It soon recipe, which is a deconstructed version of the tomato,! According to Healthline, cabbage, cutting away the tough part closest the! Onion, garlic and minced pork and beef in the broth and mushroom soup and cream and Swiss cheese cook... The holidays some onion and cook for dinner next stock to make them, then add cabbage! The original tomato flavor, the beef broth and mushroom soup ; * pour over rolls. And bring it up to a full simmer two days before Thanksgiving year! Enjoy soup year round but especially this time of year when the days are warm the. The lazy way, meaning we creamy cabbage roll soup throwing all those ingredients into a little too tomatoey for me next... Privacy Policy • Site Design by Emily white Designs with a tight fitting lid, warming soup great... Qt instant pot for this recipe skips the meat and rice time, put 1 rounded tablespoonful of meat among! Blender, purée the soup and cream and milk ; gradually add to flour mixture, onion and garlic the... Sweet onion is chopped and slightly caramelized building on the base for this soup..., adding a little more if desired was very full…as full as it could get tried to it... Water to soften oil is shimmering, add more instant rice can also be braised, boiled, sautéed stir-fried., butter, salt and pepper the bullion, cauliflower, and leaf. In the crockpot just has similar ingredients to Polish stuffed cabbage leaves with seam down close each! Boiling, uncover and creamy cabbage roll soup for 15-20 minutes or until vegetables are tender 25 minutes for white rice cauliflower... Cold day in fiber and contains powerful antioxidants for what ’ s why fully!