Thanks, Meg. They sent me a box with the supplies to make chocolate caramel apples. Stir the cinnamon and sugar in a shallow bowl. and this will be a great recipe for our next attempt. © 2020 Food Lion, LLC. This baked apple is like an inside out caramel apple… Or will they get hard? You will only need to create a display name once. Easy baked caramel apple halves are so much easier and just as good — trust me. Scoop out the core from top of the apple, leaving a well. Be sure to check out our updated collection of CUTE & CREEPY HALLOWEEN TREATS here! Top with a pinch of sea salt if … Using a paring knife, score a ring around the midriff of each apple, just cutting through the skin to prevent the apples from bursting during baking. Microwave, uncovered, on high for 8-12 minutes or until apples … Here's exactly how to make them, step-by-step: Cut apples in half, then cut out their core. After the caramel has set, we dunk the apple in a beautiful coating of chocolate … square microwave-safe dish. My kindergartener loves to help cook and this is something he would totally love! Place tray in the fridge for 15 minutes so that the caramel sets up a bit. Sprinkle with cinnamon. 3 Granny Smith apples, washed, dried, and cut in half. Step 2. So much easier than the traditional caramel apple. The best caramel apple toppings include anything salty or crunchy to contrast the sweet, gooey caramel or anything chocolatey because chocolate + caramel is a match made in dessert … Heat the oven to 400°F. Place them on a cookie tray lined with wax paper. May contain affiliate links. Beginning of pop up window. Please see disclosure for more information. They are barely even a real recipe per se, that's how easy they are! In a small bowl, combine the first six ingredients. Top each apple with ½ tablespoon of chocolate chips then … An easy fall dessert! So when I was recently reminded the Bloomin’ Onions exist the answer to my not-wanting-to-cut-a-baked-apple dilemma was clear: make a Bloomin’ Baked Caramel Apple. Place the apples in a baking dish, cut side up, and bake in a 400-degree oven for 12 to 15 minutes. Pinning! Place apples in small baking dish, and fill each core with 2 caramels. Categories: Desserts Tags: apples, caramel, Chocolate, fall. These apples take it a step further with a coating of chocolate and sea salt. Spoon 2 tablespoons caramel topping into each apple… Remove the apples from the oven and add the caramel sauce to each hole. Please see Disclosure Page for more information. This easy caramel apple recipe is perfect for Halloween or any Fall party! Then, the Hubs and I would get the the leftovers. I don’t think that I’m making normal caramel apples again! An easy fall dessert recipe! Since I have a surplus of apples hanging out in my kitchen at all times in the fall, I grabbed an apple … Chocolate Caramel Apples … http://alaynascreations.co/2015/09/11/home-matters-linky-party-54/. Meanwhile, place the caramels in a saucepan along with the milk and cook the caramels over low heat, stirring constantly. And since I love the taste of salted caramel, I added some sea salt over the melting chocolate. I made these instead of normal caramel apples, and they turned out perfect! You can bake the apples in an air fryer oven if you have one. Insert the … This would probably harden it a bit more, but I found if I let the apples sit in the fridge for longer than 30 minutes, the caramel … As an Amazon Associate we earn a small commission from qualifying purchases. Then, place the apple halves cut side up in a small baking dish. These are basically baked apples with caramel in the middle, and they are not as messy and way less filling than regular caramel apples. Core apples and cut into ¼-inch (6 mm) slices, then cut those slices in half width-wise. Preheat oven to 350ºF (180ºC). My 11 year old and I have started to get into the baked fruit for dessert thing (she insisted on baked peaches yesterday and made them all by herself!) http://alaynascreations.co/2015/09/11/home-matters-linky-party-54/. Dip apples into boiling water briefly, using a slotted spoon, to … In order to finish the submission process, you'll need to create an author display name that will identify you within the recipe portal. Oh those look fantastic! All I had to do was buy some apples … Consider baking a pan of these insanely delicious caramel stuffed apples for your next fall gathering! Leave as halves, or cut into quarters for easy eating. CLICK HERE TO VIEW OUR FAQS OR USE OUR CHAT FEATURE BELOW FOR UPDATES. Using a melon baller, scoop the cores out of the apples from the top, … I’ve been making caramel apples since my oldest was small, and like Cinnamon Apple Crisp, it’s one of our favorite fall desserts. Place the caramel covered apples on a tray and set them in the freezer. My kids will love this, Dee. Dip apples, one at a time, in the bowl of melted caramel. https://www.delish.com/cooking/recipes/a55970/caramel-stuffed-apples-recipe . Chicken Parmesan Stuffed Spaghetti Squash. Beat the egg and water in a small bowl with a fork or whisk. A food blog sharing quick and easy recipes for your family, featuring one dish dinners, Instant Pot recipes, easy desserts and everything in between! Stir the cinnamon and sugar in a shallow bowl. Jackie notes in her post at Domestic Fits that if you buy a caramel sauce, “make sure it is really firm at room temperature.”And, when melting the caramels, she says to put 2 tablespoons of corn syrup in it which I didn’t do. The inspiration for the apples came from a chocolate and caramel covered candy apple that I had recently. … Wash apples, cut in half, and scoop out the core. Post was originally published in 2015 and updated in 2019. Coat the apples with the cinnamon mixture. . Of course, now that the kids are older, they all want their own apples, but even the older ones admit that it’s hard to finish the entire thing. In a small bowl, mix oats, flour, brown sugar, and cinnamon together. Do not cut all the way through. And neither Hubby nor I want to eat the half-chewed leftovers! Yea! https://www.tasteofhome.com/recipes/chocolate-caramel-apples Bake at 400 degrees for about 15 minutes, or until caramel is melted and apples are soft. Required fields are marked *. Next, you slice the apples down the center, and scoop out the middle with a melon baller or a round metal measuring spoon. This recipe is very versatile, you could keep it classic and just dip the apples in caramel, or switch out the chocolate or white chocolate, o change the sea salt for your favourite topping (peanuts, m&ms, coconut, you get the picture). Using a melon baller, scoop the cores out of … Each of our decadent chocolate covered apples starts with a crisp, tart Granny Smith apple. Remove tray from fridge … You can use your favorite apple here, but since Granny Smith apples are traditionally used to make caramel apples, that’s what we like to work with. Beat the egg and water in a small bowl with a fork or whisk. We carefully enrobe each apple in a layer of smooth, luxurious caramel that brings out its tart-yet-sweet character. Ooooh, yes! Your email address will not be published. In a large bowl, combine apples and all filling ingredients. Bаkе at 400 dеgrееѕ fоr аbоut 15 minutes, or until caramel is mеltеd аnd apples аrе ѕоft. If you know me, you know I gotta add cinnamon! Your email address will not be published. See disclosure for more information. Rеmоvе frоm оvеn аnd add … I am co-hosting the #HomeMattersParty linky party this month and would love to have you stop by for a visit. A Chocoley Gourmet Chocolate & Caramel Apple Kit appeared in my mailbox and believe you me, it was magical! Preheat oven to 400 degrees. Using a melon baller, scoop the cores out of the apples from the top, making sure to leave the bottoms intact. The door is open for the current party through Monday night. Stir well and transfer to a 13x9 inch (23x33 cm) baking … Chocolate Sea Salt Caramel … Next, you place 1 or 2 caramels into the center of each apple half, and pop them into the oven to bake.My little guy was helping me in the kitchen today, and even he was surprised at how easy this method is. Remove from the oven and sprinkle with sea salt and top with vanilla ice cream sprinkled with a bit more cinnamon. Place in a greased 8-in. Line an 8x8 baking pan with foil. Thanks a bunch, and I hope you all love them. May contain affiliate links. The kids loved making these! Stuff the apples with the figs and almonds. Bring a large pot of water to a boil. Baked Chocolate Caramel Apples are baked apples stuffed with caramel and topped with chocolate and sea salt. Prepare the white chocolate melts. Keep stirring until they are melted and smooth. Line a baking sheet with parchment paper and spray it with vegetable oil cooking spray. Shortcut Bloomin' Baked Caramel Apples - My Food and Family It has two tabs sign in and sign up.Each tab has a form inside. In a separate bowl, melt four pieces of caramel chews by microwaving for 10 seconds at a time until it is melted. We love this, and it we made it for dessert again yesterday. Beat the egg and water in a small bowl with a fork or whisk. Sign up to receive weekly recipes by email! Stopping by from the SITS Sharefest. Thanks for sharing. The husband and the little guy are not huge fruit fans, so I love the fact that we can make as many or as few of these as we need at the time. Very easy, very tasty! Baked Chocolate Caramel Apples are baked apples stuffed with caramel and topped with melted chocolate and cinnamon. Once the chocolate is melted remove the apples from the freezer, dip each apple in the almond bark, swirling the apple to get an even coating of chocolate. Preheat oven to 400º. https://www.foodlion.com/recipes/baked-chocolate-caramel-apples You will see your display name as the recipe author and on any comments you submit. This is optional, and a lot of times, we just eat the baked caramel apples straight out of the oven! Top with chocolate chips and cinnamon, and bake until chips are melted. Stir the cinnamon and sugar together in a small bowl. … Drizzle the melted caramel over your apple slices, just like the … Save more -- more easily with the Food Lion app. You want the apples to end up a little bit soft. Can you just pop these in the fridge afterwards if you aren’t planning on eating them right away? Stuff each … Core apples and peel top third; fill with pecan mixture. And because my kids love ice cream (and I love them), I topped it all off with vanilla ice cream and just a teeny little bit more caramel. Bake at 400 degrees for about 15 minutes, or until caramel is melted and apples are soft. Bake apples for 45-50 minutes until knife inserts easily and apples are soft. Thereâ s a lot of goodness packed into every bite of this delicious dessert! All rights reserved. If you like this recipe as much as we do, leave a comment or give me a shout-out on social media! Core the center of each apple half, leaving a hole about 1 ¼ to 1 ½ inches in diameter. Top wіth сhосоlаtе сhірѕ and сіnnаmоn, аnd bаkе until сhірѕ are melted. I absolutely love this! Remove from oven and add sea salt and vanilla ice cream, if desired. These apples are spiced, roasted with sugar and butter and then stuffed with real caramels. Almost everything I needed was in the box along with step by step directions to achieve perfect apples. Let baked apples cool slightly and then drizzle salted caramel topping to taste. Chocolate Caramel Apples are made with melted Milk Duds adding chocolate flavor to classic caramel coated apples! Home » Recipes » Baked Chocolate Caramel Apples. You can spread the chocolate over the caramel and slice the half apple into smaller pieces for easier eating if you want. Return to the oven to melt the chocolate a bit. Place apples in the dish and fill each one with ½ tablespoon of caramel bits. Bake for 15 minutes or until the caramel is melted. When the caramels were melted, I added some chocolate chips and a sprinkle of cinnamon. 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